With the rise of natural disasters, pandemics, and political instability, more people are starting to take emergency preparedness seriously. One aspect of being prepared is having a stockpile of food that can last for months or even years. This is where doomsday prepper stores come in – they offer a wide variety of long shelf life foods, water filtration systems, and other survival supplies. In this article, we will take a closer look at what type of food you can expect to find at doomsday prepper stores near you. Whether you are preparing for the worst or just want to be more self-sufficient in case of an emergency, this guide will help you better understand your options.
One of the most popular food items that doomsday preppers tend to store is canned food. It is an excellent option as it has a long shelf life and doesn’t require any refrigeration. Canned foods such as vegetables, fruits, soups, and meats come in various sizes and are readily available at grocery stores or online. According to statistics from Statista.com, sales of canned goods in the United States amounted to over $20 billion in 2019.
Another advantage of canned food is that it retains its nutrient value over time. Canned fruits and vegetables are often processed immediately after being harvested, locking in their nutrients. Canned meats like tuna or beef jerky provide ample protein requirements with minimal preparation.
Doomsday preppers often opt for dehydrated food as these items come with a longer shelf life than fresh produce. Dehydration removes all the moisture content from the food item leaving behind only dried up particles which can be stored for years without degrading its quality or taste.
Many companies offer dehydrated meals like pasta dishes or rice bowls that only require water for rehydration before eating. These products are easy to transport and take up less space than canned or fresh foods.
Freeze-dried foods are another popular option among doomsday preppers due to their lightweight and long shelf life. Freeze-drying preserves the food by removing all the moisture content, maintaining its nutritional value and taste.
According to a report from Grand View Research, the global freeze-dried food market size is expected to reach $86.5 billion by 2027, growing at a CAGR of 8.7% from 2020 to 2027.
Freeze-dried foods come in various forms, from individual packets of meals to bulk purchases of fruits and vegetables. They are easy to store and transport and require minimal preparation before eating.
In conclusion, doomsday preppers opt for food that lasts longer without spoiling while keeping its nutritional value intact. Canned goods, dehydrated meals, and freeze-dried foods are some options used by preppers to create their stockpiles. While these options may not be as appealing as fresh produce or home-cooked meals; they provide the necessary nutrients required for human survival during a crisis or emergency situation. It’s always good to be prepared because you never know when disaster might strike!